Recipe of Pizzelle Italian Waffle Cookies Nutrition

Anise Pizzelles

2,000 calories a day is used for general nutrition advice.

Recipe Summary Anise Pizzelles

Italian Pizzelles made with anise oil. You will need to have a pizzelle iron to make these cookies. This recipe makes a very large batch.

Ingredients | Pizzelle Italian Waffle Cookies Nutrition

12 eggs

2 cups white sugar

2 cups vegetable oil

½ teaspoon anise oil

1 (1.5 fluid ounce) jigger whiskey

4 cups all-purpose flour

Directions

In a large bowl, whisk together eggs, sugar, vegetable oil, anise oil, and whiskey until well blended. Gradually stir in flour until fully incorporated. Cover, and refrigerate overnight.

Preheat a pizzelle iron, and spray once with cooking spray. Drop tablespoons of batter onto the centers of the patterns. Close the lid, and cook until steam no longer comes out, about 1 1/2 minutes. Check, and adjust cooking time if necessary. Carefully remove cookies, cool, and store in an airtight tin at room temperature.

Info | Pizzelle Italian Waffle Cookies Nutrition

prep: 15 mins cook: 30 mins additional: 8 hrs total: 8 hrs 45 mins Servings: 120 Yield: 10 dozen

TAG : Anise Pizzelles

World Cuisine Recipes, European, Italian,